What I Really like most about Indian desserts (and what I feel tends to make them Primarily unforgettable) is their exceptional taste blends. Floral notes from dried rose petals or saffron Merge with pungent spices like minty eco-friendly cardamom or earthy cloves. Shufta is usually a Kashmiri sweet dish. This https://ethnicindiangrocer.com.au/product/haldiram-gup-shup-200g/