1

Physicochemical and Sensory Acceptance of Jelly Drink Watermelon Albedo (Citrullus vulgaris) With Soursop Juice (Annona muricata)

hukmvhrsle61jf
Red watermelon albedo (Citrullus vulgaris) is a food waste that contains antioxidants. dietary fiber and pectin so it has the potential to be used as a jelly drink. The addition of soursop (Annona muricata) can increase the sour taste. distinctive sweetness. https://www.roneverhart.com/Pica-Limon-Salt-Lemon-Spicy-Powder-Packs-100-Piece-Bag/
Report this page

Comments

    HTML is allowed

Who Upvoted this Story